Who says you have to give up cheese because you're vegan? You can find all kinds of plant-based cheese at your grocery stores. Here is a picture of cheesey stuffed jalapenos that I made not too long ago.
Mix chopped up vegan sausages (sauteed), vegan cream cheese, vegan shredded cheese, and chopped up green onion. Stuff them into jalapenos after removing all the seeds. Bake in the oven in high heat until you see stuffing bubble or lightly brown. I baked in 350F for about 20 minutes then raised the heat to 375F and then 400F for the next 10 minutes.
How do they taste? I'm not going to lie; vegan cheese taste a bit different than regular cheese. But let me tell you that my meat-eating family really liked these too! Even if you are not vegan, maybe it's something that you can try as a healthier option for you or your family!
Bon appetit!
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